Today I sent this recipe, which is the traditional dish of Christmas Day at my house, and many others, along with the soup galets. It is also a dish that is cooked on holidays and town fiestas in killing occasionally pork or family celebration.
It's nothing complicated to do and guests will thank you.
most important thing is that the chicken is quality, either from home or purchase. In my case it home, but buying chicken and poultry if any, is "the even a bit more expensive but a good chance, he deserves it.
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